Morphological and physiological variation among different isolates of Alternaria spp. from Rapeseed-Mustard
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چکیده
منابع مشابه
Physiological and Stress Studies of Different Rapeseed- Mustard Genotypes Under Terminal Heat Stress
Rapeseed-mustard constitutes an important source of edible oil next to soybean, grows under diverse agro ecological situations such as timely / late sown, rainfed / irrigated, sole-& / or mixed crop with cereals (wheat, barley etc.) and rabi (October-April) pulses (chickpea, lentil etc.), where high temperature is the main constraint not only at germination but also at grain filling stage. Flow...
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ABSTRACT Alternaria isolates were obtained from various pistachio tissues collected in five orchards in California. For all isolates, morphological characteristics of the colony and sporulation apparatus were determined and compared with those of representative isolates of A. alternata, A. tenuissima, A. arborescens, and A. infectoria. A selection of the pistachio isolates and the representativ...
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Eleven Acanthamoeba isolates, obtained from Acanthamoeba keratitis patients, from contact lens cases of non-Acanthamoeba keratitis patients, from asymptomatic individuals, from necrotic tissue, and from tap water and two reference strains were investigated by morphological, molecular biological, and physiological means in order to discriminate clinically relevant and nonrelevant isolates. All c...
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Eleven isolates of Radopholus similis from various banana-growing areas around the world and one isolate of R. bridgei from turmeric in Indonesia were compared using DNA and isoenzyme analysis. The polymerase chain reaction (PCR) was used to amplify a fragment of ribosomal DNA (rDNA), comprising the two internal transcribed spacers (ITS) and the 5.8S gene. Restriction fragment length polymorphi...
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A greenhouse experiment was conducted to evaluate the competitive effects of different densities of wild mustardas against rapeseed. The experiment was performed in a randomized complete block design with four replicationsusing replacement series in which wild mustard and rapeseed were respectively planted in different ratios of 4:0, 3:1,2:2, 1:3 and 0:4 plants per pot. Results indicated that t...
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ژورنال
عنوان ژورنال: International Journal of Environment, Agriculture and Biotechnology
سال: 2017
ISSN: 2456-1878
DOI: 10.22161/ijeab/2.5.21